A savory rice bowl topped with sauteed mushrooms dressed in sweet teriyaki sauce. Topped with fresh veggies from local farms, it makes the perfect dish.

Delve into a mix of refreshing flavors and traditional hints that will remind you of home.

Ingredients: organic rice, shiitake mushrooms, teriyaki, organic vegetables

141 Calories    |    8g carbs    |    6g protein    |    2g fat

🌿 made with fresh ingredients
🌿 locally produced
🌿 eco-friendly